Ability - баp, talent - баp.
Ability - ï ï p, talent - ï ï p.
ï¿ï pï¥ï¡ï ï¡ï²ï ï Kazan ï ï pï ï ï¥ Ngene Ales Blez will be ï©pï ïªÿ ÿ ï ï ï ÿ ÿ ÿ
ï ï ÿ ï pÿ ÿ ï ï¥ in a semi-final of the youthful World championship on ï ï pï ï ï¥ÿ ï ï¡ï ÿ
To art "Martini - Bakardi Grent Prajt", starting in
St.-Petersburg.
Love SHEBALOVA, "Kind".
In general that Ales - ï ï ï ï pÿ ï¥ï ÿ , but has so accustomed to Kazan and, in
Particulars, on the pï ï ï¡ÿ ï ï a place in pï ÿ ÿ ï¡pï ï¥ï "ï ï ï ï pÿ ï ï¥", that
Habitues for fun name it "ours ÿ ï pï¥ï¡ï ï¡ï²ï ï ÿ ï ÿ ï pï ï¥". Between
ï©pï¡ÿ ï ï , when once ï©ï pï cheerful visitors ï¡ï pï ÿ ï ï ï ÿ ÿ to Ales
On-tatapski, it is obvious pï ÿ ÿ ÿ ï ÿ ÿ ï ï ÿ ï©pï ï ï ÿ ÿ ï ï©ï pï¥ÿ in confusion,
Has heard quite ï¨pï ï ï¡ÿ ï¥ÿ ï the answer on-tatapski.
Zauvazhali...
And the foreigners who are dropping in in "ï ï ï ï pÿ ï ï¥", already had time to estimate
Perfect possession Ales French, ï ï¡ÿ ï¡pÿ ï it has absorbed on the
ï ÿ ÿ ï¡pï ÿ ï ÿ ï ï¡ï pï¡ïªï ï¥ï with milk ï ï ÿ ï pï , as ï¨ï¡ï ï¡pï ÿ ÿ ÿ .
Hï ÿ ïªï ï ï ÿ ï ï ÿ ï¥ï¡, as pÿ ÿ ÿ ï ï ï , and ÿ ï ÿ ï pÿ ï ï ï did not become for Ales a stone
ï©pï ÿ ï ï¥ï¡ï ï ï¥ï ÿ , as it, having arrived to Russia from Cameroon,
Has had time to study two years in Kazan meduniversitete and
To get in Kazan a family. The darling Ales became Tatar
The girl and in the middle of June already is expected addition in family.
By the way, family circumstances and spodvigli Ales on
"ï©ï pï ï ï ï¥ÿ a fate": have arisen financial ÿ pÿ ïªï¥ï¡ÿ ÿ ï in pï¡ïªï ÿ ï ï ï ï in
ï ï ï ï pÿ ï¥ï , Ales took the academic holiday, was disaccustomed at school
Barmen and waiters also has started to work at restaurant "ï ï ï ï ÿ ÿ ï ï¥".
As the real man, it expects to earn money and
To continue study.
While - it turns out, ï©pï ÿ ï ï still ï ï¡ï©pï¡ÿ , what ï©pï¡ÿ ï ÿ ÿ ï ï itself
It is better to devote - the physician or ï ï pï ï ï¥ï . In vskom a case, on
The All-Russia championship ï ï pï ï ï¥ï¡ï in Naberezhnye Chelny in April
This year Ales has taken the sixth place, has only a little conceded
To the winner on ï¯ï ï ï pÿ ï ï ÿ ï ï ÿ ÿ one of these days competition in VTS "Kazan
Fair ", arranged with" the Kazan gallery of wines ".
In it ï ï¡ï¥ï ÿ pÿ ï , in a course ï ï¡ÿ ï¡pï¡ï¨ï¡ we also have met about Ales,
Barmen of seven "obshchepitovskih" institutions of Kazan participated -
Restaurants "ï ï ï ï ÿ ÿ ï ï¥", "Bank-club", "Safar-hotel", night clubs
"Flamingo", "Arena", "Idel-Meta" and a bar "Gold cluster".
The best ï ï pï ï ï¥ï¡ï ï²ÿ pï ï©pï ï¯ï¥ï ï ï¡ Diamond Kamalova ("Arena"), Ngene
Ales Blez has occupied ï ÿ ï¡pï¡ï a place, and ÿ pï ÿ ÿ ï ï ï©pï ï¯ï pï¡ï there was Jury Dmitrjuk
From "Bank-club".
Each of winners has caused a stir in own way. Hï ï©pï ï ï p, Diamond
Kamals - unusual and very attractive registration
Cocktails, - he has managed to spread on edges of glasses of a segment
Bananas moreover and to decorate them from above with decorative "umbrellas".
Beautifully, beautifully, but spectators, as it have worried enough
Will inform cocktails in an integrity and safety to a jury little table.
Has informed, though and considerably worried. Jury Dmitrjuk, on the contrary,
Has captivated all the confidence. Well, and Ngene Ales Blez, besides
Other professional qualities, - virtuosity.
Hï ïªï¡ to tell, as ï¡pï ï¨ï ï¥ï ï ÿ ï¥ï¡ÿ ÿ ÿ , both ï pÿ ï ÿ ÿ ï ï¯ï , and ÿ ï ï pï ï¥ï¥ï¡ÿ ÿ ÿ
In itself - ï¥ï ï©pï ï ï ï¥ï¥ÿ ï components ÿ pï ï ï¡ï ï ï¥ï ï to the present
ï ï pï ï ï¥ÿ , that obligatory cocktail if it is possible so ï ÿ pï ï¯ï ÿ ÿ ÿ ÿ ,
Without ï ï¡ÿ ï¡pï¡ï¨ï¡ to ï ï pÿ ï ï¥ ï ï ÿ ÿ ï pÿ ÿ ï ï not ïªï¡ï pï ÿ ÿ ÿ ÿ .
As to cocktails here ï²ÿ pï estimated and
Following to canons, and imagination of composers, ï©pï ÿ ï ï not only on
To names (though also they on ours ï ï¡ï¥ï ÿ pÿ ï were ÿ ï¡pï¡ÿ ï - "Sweet
Pleasure ", ï¥ï ï©pï ï ï p," the Kazan sledge hammer "," Six wives "," Blood
Timerhana "), but also on refinement and singularity of flavouring scale.
- I very much would want, that our people departed from vodka to
To consumption of wine and especially cocktails, - the member ï²ÿ pï has told
ï ï¡ï¥ï ÿ pÿ ï the chief of department of laboratory-analytical researches
gosalkogolinspektsii RT Boris Grigorjan, - after all the cocktail is
The small quantity of alcohol and is a lot of taste.
According to the director of restaurant "ï ï ï ï ÿ ÿ ï ï¥" Raphael Safin, ours
Barmen already many are able, but considerable still it is necessary to learn.
At least, to same "freestyle" - when barmen juggle with bottles
In a preparation time of cocktails that becomes the present show.
- Barmensky art ÿ pï¡ïªï¥ï to figure skating, - was noticed by Mr.
Safin, - without "school" ï©pï¡ï ï¯ï ï¡ï ÿ ï¥ÿ ÿ ï©pï¡ï¨pï ï ï ÿ ÿ pï ï¡ï you will not make, and
On ï ï¡ï¥ï ÿ pÿ ï ÿ the best chances of a victory always at those who already
ï¥ï pï ï ï¡ÿ ï ï to itself a name.
Hÿ , and at last - a little pï ï ï¡ï ï ï¥ïªï ÿ ï ï for fans
To absorb cocktails in ï ï pï ÿ and pï ÿ ÿ ï¡pï ï¥ï ÿ . As jasnila for itself yours
ï ï¡ppï ÿ ï©ï¡ï¥ïªï ï¥ÿ in a course ï ï¡ï¥ï ÿ pÿ ï on the bill ï©pï ï¨ï¡ÿ ï¡ï ï ï ï¥ï ÿ cocktails
There is a whole arch corrected.
For example, the cocktail should prepare by all means on the bar
To rack - on eyes at the visitor. And bottles should be turned
Labels to for whom pitie prepares.
For one cocktail it is possible to use no more than five
Components.
ï pï mixture of drinks is not encouraged wastefulness. ï ï ï ï ï p
ï©ï pï ïª the beginning ï©pï ï¨ï¡ÿ ï¡ï ï ï ï¥ï ÿ a cocktail it should be absolutely empty and
All quantity of a drink should be used.
ï pï ÿ ÿ ï¥ÿ ÿ flavouring sensations.
Photo Ravilja Habirova.
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//* an information Source: Time and money (Tatarstan), 4.06.99
//* Reg. Nom. - 1090600029.16-------------------------------------------
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